Sweet Meatballs with Pineapple

Can it get any easier ?!  I have some canned pineapple that I wanted to use up, but wasn’t sure what to make.  I don’t think hubby dearest likes pineapple in a “dessert – type” recipe of ANY kind. Well, except for Hawaiian Pizza and last time I checked, pizza isn’t considered “dessert”…but that’s a story for a different time 🙂 …    But I was so determined to include pineapple in something he’ll eat.  So here we go….

Sweet Meatballs with Pineapple

Frozen meatballs (I used half of a 32-ounce bag prepared meatballs (NOT ITALIAN SEASONED)

about 2 cups of your favorite bar-b-que sauce

1  20-ounce can of pineapple chunks WITH THE JUICE

1/2 cup of brown sugar

crock pot


Dump everything into the crock pot in the morning. Give it a couple stirs with a big spoon. Turn setting to low.  Come home after 6 hours or longer to enjoy your meatballs.  I served mine with a portion of rice and a side of veggies.


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