Ranchero Chili & Rice

 

Ranchero Chili & Rice

  • Servings: 4 - 6 persons
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1 Pound Hamburger

2/3 Cup chopped Onion

1 Teaspoon Salt (optional)

3 – 3 1/2 Teaspoons Chili Powder (kinda depends on how hot you like it)

1/2 Cup Water

2   10-oz Cans Condensed Vegetable Beef Soup

1 1/2 Cups Cooked Rice

HOW TO

Brown hamburger and onions.  Drain fat.

Add all ingredients except the rice.  Bring meat mixture to a boil.

Serve over rice.

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