And, of course, I forgot to add the tomatoes! I usually cut a few cherry tomatoes and put them on top. Oh well, next time !! I really found it creamy for not having ANY cheese in it. The creamy is from the soup and that’s all. Interesting….
1 Pound Hamburger 1/2 Cup Chopped Onion 1 Can Cream of Celery Soup 1/4 Cup Ketchup 1 Tablespoon Worcestershire Sauce 1 & 1/2 Cups Uncooked Corkscrew Macaroni 4-8 Cherry Tomatoes, sliced HOW TO: Brown hamburger & onions. Drain fat. Cook macaroni seperately. Add all other ingredients EXCEPT the tomatoes. Bring hamburger mixture to a boil. Once the macaroni is cooked, drain and add the macaroni to the hamburger mixture. Transfer to a large bowl and top with the tomato halves.Skillet Mac & Cheese
The Crafty Yam 